MenuTrinfo has been an invaluable partnership for Vanderbilt University. We are so grateful for their guidance and encouragement to make our dining program the very best it can be for students with food allergies. Our program would not be where it is today without their support. Thank you MenuTrinfo!Emily Suttle, RD, LDN, Vanderbilt University
Let MenuTrinfo® help you provide the best possible dining experience for those with food allergies, food sensitivities, food intolerances and those who need to eat gluten-free. Whatever your establishment style is, we can meet your needs. We offer three lines of service:
- Certify your kitchen free from one – or all – of the top eight allergens.
- Certify your kitchen free from gluten.
- Certify your product free from one – or all – of the top eight allergens.
- Certify your product free from gluten.
- Certify your product ImmunoSupportive.
- Consulting- let food allergy experts assist you in all parts of your food allergy-safety protocol.